Abstract

This study focus on the Sustainability of export Coffee Supply Chain in Vietnam, ranking recently second among the world’s coffee exporters. Our empirical study on a sample of 236 firms confirm the significant and positive impacts of all of economic, social and ecological factors. This page provides readers with the most basic concepts of supply chains, sustainable supply chain development, the real situation of export coffee in Vietnam, together with the advantages, difficulties which the coffee industry of Vietnam is encountering and proposes solutions for each target group having influence on the coffee export process with the wish to uphold the position of Vietnam coffee in the world market.

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