Reviewer Acknowledgements for Journal of Food Research, Vol. 8 No. 2


  •  Bella Dong    

Abstract

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.

Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/jfr/editor/recruitment and e-mail the completed application form to jfr@ccsenet.org.

Reviewers for Volume 8, Number 2

 

Anna Iwaniak, Warmia and Mazury University, Poland

Antonello Santini, University of Napoli "Federico II", Italy

Bülent Ergönül, Celal Bayar University, Turkey

Cheryl Rosita Rock, California State University, USA

Corina-aurelia Zugravu, University of Medicine and Pharmacy Carol Davila, Romania

Elsa M Goncalves, Instituto Nacional de Investigacao Agrária (INIA), Portugal

Essence Jeanne Picones Logan, University of Santo Tomas, Philippines

J. Basilio Heredia, Research Center for Food and Development, Mexico

Luis Patarata, Universidade de Trás-os-Montes e Alto Douro, Portugal

Marco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Italy

Mariana de Lourdes Almeida Vieira, Centro Federal de Educação Tecnológica de Minas Gerais, Brazil

Palmiro Poltronieri, National Research Council of Italy, Italy

Qinlu Lin, Central South University of Forestry and Technology, China

Shao Quan Liu, National University of Singapore, Singapore

Vasudha Bansal, Center of Innovative and Applied Bioprocessing (CIAB), India

Yong Yang, University of Maryland, USA



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