Vol. 1, No. 2 (2012), Sustainable Agriculture Research

• • Physicochemical Quality of Kernels from Terminalia catappa L. and Sensory Evaluation of the Concocted Kernels
  • •  Godi Biego   
    •  Amoin Konan   
    •  Togba Douati   
    •  L. Kouadio   
    • p1
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• • The Study on Effects of Concurrent Business on Cultivated Land Use Efficiency -Based on Empirical Analysis of Gansu and Qinghai Province
  • •  Jian Li   
    •  Lu Yang   
    •  Tao Zhu   
    •  Jie Fu   
    • p7
    •  PDF 
      
• • Lower Dietary Inclusion of Alphamune G May Improve Performance, Hematology, Serum Biochemistry and Histology of Broiler Chicken
  • •  S. Bolu   
    •  K. Adeyemi   
    •  F. Sola-Ojo   
    •  A. A. Fabiyi   
    •  A. Adedeji   
    •  O. Oluyemi   
    •  A. Babalola   
    • p15
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• • Significance of Wood Anatomical Features to the Taxonomy of Five Cola Species
  • •  Akinloye J.   
    •  Illoh C.   
    •  Olagoke A.   
    • p21
    •  PDF 
      
• • Factors Influencing Adoption and Area under Conservation Agriculture: A Mixed Methods Approach
  • •  Progress Nyanga   
    • p27
    •  PDF 
      
• • Podisus nigrispinus (Heteroptera: Pentatomidae) and IAC-24 Soybean Cultivar Are Compatible
  • •  Teresinha Zanuncio   
    •  Fernando Freitas   
    •  Wagner de Tavares   
    •  Claubert Guimarães de Menezes   
    •  José Serrão   
    •  José Zanuncio   
    • p41
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• • A Comparative Study on Physicochemical and Rheological Properties of Imported Tomato Paste in Nigeria
  • •  Sobowale S.   
    •  Olatidoye P.   
    •  Odunmbaku A.   
    •  Raji H.   
    • p51
    •  PDF 
      
• • Training and Capacity Building: An Essential Strategy for Development at an International Research Center
  • •  John Ryan   
    •  Habib Ibrahim   
    •  Afif Dakermanji   
    •  Abdoul Niane   
    • p57
    •  PDF 
      
• • Reversing Agro-Based Land Degradation through Conservation Agriculture: Emerging Experiences from Zambia’s Smallholder Farming Sector
  • •  Bridget Umar   
    • p72
    •  PDF 
      
• • Features of an Experimental Station at an International Agricultural Research Center that Enhance Regional Impact
  • •  John Ryan   
    •  Colin Norwood   
    •  Juergen Diekmann   
    • p88
    •  PDF 
      
• • Socio-economic Impacts on Human Life in Arsenic Affected Area of Basti Rasul Pur, Rahim Yar Khan, Pakistan
  • •  Lt Islam ul Haq   
    •  Waqas Hanif   
    •  Ghalib Hasnain   
    •  Shahid Durez   
    • p100
    •  PDF 
      
• • Factor Analysis of Paddy-Field Consolidation: Case Study of Iran
  • •  Ebrahimi Sadegh   
    •  Kalantri Khalil   
    •  Asadi Ali   
    • p108
    •  PDF 
      
• • Vermicompost as Substrate Amendment for Tomato Transplant Production
  • •  Ivanka Tringovska   
    •  Tsvetanka Dintcheva   
    • p115
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• • An Overview of Livestock Improvement and Extension Management Technologies: Panacea for Attaining Food Security and Industrial Development in Nigeria
  • •  Age I.   
    •  Unongo A.   
    • p123
    •  PDF 
      
• • Evaluation of Carabid Beetle Diversity in Different Bioenergy Cropping Systems
  • •  Benjamin Mast   
    •  Simone Hönninger   
    •  Wilhelm Claupein   
    • p127
    •  PDF 
      
• • Simulating the Impact of Exogenous Food Price Shock on Agriculture and the Poor in Nigeria: Results from a Computable General Equilibrium Model
  • •  Nkang Nkang   
    •  Bolarin Omonona   
    •  Suleiman Yusuf   
    •  Omobowale Oni   
    • p141
    •  PDF 
      
• • Plant Species Diversity and Composition of Plant Communities in Buffer Zones with Variable Management Regimes
  • •  Sanna Tarmi   
    •  Terho Hyvönen   
    • p152
    •  PDF 
      
• • Bacterial Profiles and Physico-chemical Parameters of Water Samples from Different Sites of the New Calabar River, Nigeria
  • •  Edun M.   
    •  B. Efiuvwevwere   
    • p162
    •  PDF 
      
• • Climate Change Mitigation Activities and Determinants in the Rural Guinea Savannah of Nigeria
  • •  Falola Abraham   
    •  Fakayode Bamidele   
    •  Akangbe Adebola   
    •  Ibrahim Kobe   
    • p170
    •  PDF 
      
• • Evolution of the Merchantability and the Level of Ochratoxin A of Ivorian Cocoa Beans from Production Areas during the Harvest Season
  • •  Adama Coulibaly   
    •  Ardjouma Dembele   
    •  Henri Godi Biego   
    •  Nahoule Silue   
    •  A. Toure   
    • p178
    •  PDF 
      
• • Assessment of Fertilizer Policy, Farmers’ Perceptions and Implications for Future Agricultural Development in Nepal
  • •  Nani Raut   
    •  Bishal Sitaula   
    • p188
    •  PDF 
      
• • Impacts of Changes in Exchange Rate and International Prices on Agriculture and Economy of the Sudan: Computable General Equilibrium Analysis
  • •  Omer Elsheikh   
    •  Azharia Elbushra   
    •  Ali Salih   
    • p201
    •  PDF 
      
• • Activity of Naturally Derived Antimicrobial Peptides against Filamentous Fungi Relevant for Agriculture
  • •  Patricia Larrañaga   
    •  Paola Díaz-Dellavalle   
    •  Andrea Cabrera   
    •  Diego Alem   
    •  Carolina Leoni   
    •  André Luis Almeida-Souza   
    •  Salvatore Giovanni-De-Simone   
    •  Marco Dalla-Rizza   
    • p211
    •  PDF 
      
• • The Effect of Garlic (Allium sativum) on Growth and Haematological Parameters of Clarias gariepinus (Burchell, 1822)
  • •  Agatha Nwabueze   
    • p222
    •  PDF 
      
• • The Effects of Extracts of Lantana camara (L.) and Azadirachta indica (A. Juss) on the Population Dynamics of Plutella xylostella, Brevicoryne brassicae and Hellula undalis on Cabbage
  • •  P. Baidoo   
    •  J. Adam   
    • p229
    •  PDF 
      
• • A Review of Indicators of Healthy Agricultural Soils with Pea Footrot Disease Suppression Potentials
  • •  Ebimieowei Etebu   
    •  A. Osborn   
    • p235
    •  PDF 
      
• • Enhancing the Chemical Composition of Balanites aegyptiaca Seeds through Ethanol Extraction for Use as a Protein Source in Feed Formulation
  • •  Lohlum A.   
    •  Forcados G.   
    •  Agida G.   
    •  Ozele N.   
    •  Gotep J. G.   
    • p251
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• • Growing Soybean Prior to Corn Increased Soil Nitrogen Supply and N Fertilizer Efficiency for Corn in Cold and Humid Conditions of Eastern Canada
  • •  Adrien Dayegamiye   
    •  Judith Nyiraneza   
    •  Johann Whalen   
    •  Michèle Grenier   
    •  Anne Drapeau   
    • p257
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• • Physical Properties of Iranian Berhi Date at Different Stages of Maturity
  • •  Razieh Pourdarbani   
    •  Hamid Ghassemzadeh   
    •  Hadi Seyedarabi   
    •  Fariborz Nahandi   
    •  Mohammad Vahed   
    • p268
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• • Effect of Native Soap on Insect Pests and Grain Yield of Cowpea (Vigna unguiculata (L) Walp) in Asaba and Abraka during the Late Cropping Season in Delta State, Nigeria
  • •  E. Egho   
    •  E. Enujeke   
    • p275
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• • The Role of FELDA and KESEDAR in the Development of Land in the District of Gua Musang: A Comparison the Socio-Economic Level of the Settlers
  • •  Fauzi Hussin   
    •  Hussin Abdullah   
    • p284
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• • Analysis of Factors Influencing Discontinuance of Technology Adoption: The Situation with Some Nigerian Farmers
  • •  Mustapha Bello   
    •  Salau E. S.   
    •  Ezra L.   
    • p292
    •  PDF 
      
• • Comparison of Insecticide Effect of Plant Extracts on Aphids of Watermelon and Green Alfalfa
  • •  Abderrahmane Kassimi   
    •  Lahcen watik   
    • p301
    •  PDF 
      
• • Building Resilience through Farmers’ Experiments in Organic Agriculture: Examples from Eastern Austria
  • •  Susanne Kummer   
    •  Rebecka Milestad   
    •  Friedrich Leitgeb   
    •  Christian Vogl   
    • p308
    •  PDF 
      

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