Abstract

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.

Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: jfr@ccsenet.org

Reviewers for Volume 10, Number 3

Adele Papetti, University of Pavia, Italy

Bruno Alejandro Irigaray, Facultad de Química, Uruguay

Cheryl Rosita Rock, California State University, United States

Essence Jeanne Picones Logan, University of Santo Tomas, Philippines

Gisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, Brazil

Jose Maria Zubeldia, Clinical Regulatory Consultant for the HIV & Hepatitis C initiative at Drugs for Neglected Diseases Initiative, Spain

Juliano De Dea Lindner, Federal University of Santa Catarina (UFSC), Brazil

Liana Claudia Salanta, University of Agricultural Sciences and Veterinary Medicine, Romania

Meena Somanchi, United States Department of Agriculture, United States

Mohd Nazrul Hisham Daud, Malaysian Agricultural Research & Development Institute, Malaysia

Ningning Zhao, Oregon Health & Science University, United States

Qinlu Lin, Central South University of Forestry and Technology, China

Rozilaine A. P. G. Faria, Federal Institute of Science, Education and Technology of Mato Grosso, Brazil

Tanima Bhattacharya, Novel Global Community Educational Foundation, Australia

Tzortzis Nomikos, Harokopio University, Greece

Vezirka Jankuloska, University "St. Kliment Ohridski" - Bitola, Republic of Macedonia

Violeta Ivanova-Petropulos, University "Goce Delcev" - Stip, Republic of Macedonia

Zahra Saleh Ahmed, National Research Centre, Egypt

This work is licensed under a Creative Commons Attribution 4.0 License.