Reviewer Acknowledgements for Journal of Food Research, Vol. 9 No. 6
- Bella Dong
Abstract
Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.
Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: jfr@ccsenet.org
Reviewers for Volume 9, Number 6
Amira Mohamed Elkholy, Suez Canal University, Egypt
Ana Silva, National Institute of Health Dr Ricardo Jorge, Portugal
Antonella Santillo, University of Foggia, Italy
Bruno Alejandro Irigaray, Facultad de Química, Uruguay
Cheryl Rosita Rock, California State University, United States
Jose Maria Zubeldia, Clinical Regulatory Consultant for the HIV & Hepatitis C initiative at Drugs for Neglected Diseases Initiative, Spain
Raza Hussain, School of Dietetics and Human Nutrition, McGill University, Canada
Rigane Ghayth, Organic Chemistry-Physics Laboratory, University of Sfax, Tunisia
Xinyin Jiang, Brooklyn College, United States
- Full Text: PDF
- DOI:10.5539/jfr.v9n6p79
Index
Contact
- Bella DongEditorial Assistant
- jfr@ccsenet.org