Reviewer Acknowledgements for Journal of Food Research, Vol. 7 No. 5


  •  Bella Dong    

Abstract

Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.

Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/jfr/editor/recruitment and e-mail the completed application form to jfr@ccsenet.org.

Reviewers for Volume 7, Number 5

 

Alexandrina Sirbu, Constantin Brancoveanu University, Romania

Antonello Santini, University of Napoli "Federico II", Italy

Asima Asi Begic-Akagic, Faculty of Agriculture and Food Sciences, Bosnian

Codina Georgiana Gabriela, Stefan cel Mare University Suceava, Romania

Diego A. Moreno-Fernández, CEBAS-CSIC, Spain

Elsa M Goncalves, Instituto Nacional de Investigacao Agrária (INIA), Portugal

Gisele Fátima Morais Nunes, Federal Center of Technological Education of Minas Gerais, Brazil

Marco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Italy

Paolo Polidori, University of Camerino, Italy

Qinlu Lin, Central South University of Forestry and Technology, China

Renuka Nayar, Kerala Veterinary & Animal Sciences University, India

Sonchieu Jean, University of Bamenda, Cameroon

Teodora Emilia Coldea, Univ. of AG Sciences and Veterinary Medicine of Cluj-Napoca, Romania

Vasudha Bansal, Center of Innovative and Applied Bioprocessing, India

Yong Yang, University of Maryland, USA



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