Vol. 16, No. 6 (2024), Journal of Agricultural Science

• • Phenotypic Characterization of Citron Watermelon (Citrullus lanatus var. citroides) Genotypes for Bioenergy Production
  • •  Kelebonye Bareeleng   
    •  Anastacia T. Molubi   
    •  Boineelo Slyvia Kgokong   
    •  Keletsositse Kgokong   
    •  Masego Masukujane   
    •  Marea Radikgomo   
    •  Golekwang Keabotse   
    •  Oteng Orebotswe   
    •  Odireleng Molosiwa   
    • p1
    •  PDF 
      
• • Rock Phosphate and Biochar Effects on Greenhouse Gas Emissions and Soil Fertility in Southern Alberta Potato Field
  • •  Adebusoye Onanuga   
    •  J. R. Weasel Fat   
    •  Roy Weasel Fat   
    • p9
    •  PDF 
      
• • Evaluation of the Ecological Environment of the Fuhe River Based on the Diversity of Fish
  • •  Hao Wu   
    •  Jing Zhu   
    •  Zherui Zhang   
    •  Zefan Gu   
    •  Weixuan Chen   
    •  Xinyong Chen   
    • p27
    •  PDF 
      
• • Relationship Between Chemical Treatment of Soybean (Glycine max (L.) Merr.) Seeds and Synthesis of Antioxidant Enzymes
  • •  Renata Cristiane Pereira   
    •  Breno Gabriel da Silva   
    •  Géssica Gaboardi De Bastiani   
    •  Karina Midori Endo   
    •  Breno Miguel Joia   
    •  Rafaela Tavares da Costa   
    •  Julia Magnani Pegoraro   
    •  Arthur Almenara Rosendo   
    •  Lorrayne dos Santos Alves   
    •  Alessandro Lucca Braccini   
    •  Wanderley Dantas dos Santos   
    •  Murilo Fuentes Pelloso   
    •  Yana Miranda Borges   
    • p41
    •  PDF 
      
• • The Food and Nutrition Policy Environment and Drivers of Changes in Key Food System Outcomes in Ethiopia
  • •  Nigatu Regassa Geda   
    •  Yeshtila Wondimeneh   
    •  Aklilu Amsalu   
    • p53
    •  PDF 
      
• • Toxicity of Bt Protein on Spodoptera frugiperda (Smith) (Lepidoptera: Noctuidae) Fed With Corn Leaves in Paraguay
  • •  Bereniz Silva   
    •  Victor Gómez   
    •  Osmar Arias   
    •  Edgar Gaona   
    •  María Ramirez   
    • p69
    •  PDF 
      
• • Analysis of the Influencing Factors of Farmers’ Willingness to Participate in the Integration of Tea and Tourism—An Empirical Study of Tea Farmers in Emeishan City
  • •  Mei Fang   
    •  Man Zhu   
    • p81
    •  PDF 
      
• • Title: Reviewer Acknowledgements for Journal of Agricultural Science, Vol. 16, No. 6
  • •  Anne Brown   
    • p95
    •  PDF 
      

This work is licensed under a Creative Commons Attribution 4.0 License.