Editor-in-Chief

• Tunde Akim Omokanye  Peace Country Beef & Forage Applied Research Association, Canada

Associate Editors

• Chunjian Wu  South China University of Technology, China
• Erin L. Smith  Agriculture and Agri-Food Canada, Canada
• Esther Shekinah Durairaj  Michael Fields Agricultural Institute, United States of America
• Ignacio J. Diaz-Maroto  University of Santiago de Compostela, Spain
• Jose Manuel Brotons Martinez  Miguel Hernandez University, Spain
• Manuel Teles Oliveira  Universidade Tras os Montes Alto Douro, Portugal
• Qin Yang  North Carolina State University, United States of America
• Sumit Jangra  University of Florida, United States of America

Editorial Assistant

• Anne Brown  Canadian Center of Science and Education, Canada

Reviewers

• Abdel Kader El Hajj  Lebanese Agricultural Research Institute, Lebanon
• Abhinaya Subedi  Colorado State University, United States of America
• Alessandra Maria de Lima Naoe  Federal University of Tocantins, Brazil
• Alfredo Jiménez-Pérez  Instituto Politécnico Nacional, Mexico
• Ali Jadoo' Alsharafat  Jerash University, Jordan
• Allan Lopes Bacha  São Paulo State University, Brazil
• Alvaro Henrique Cândido de Souza  State University of Maringá, Brazil
• Amir Raza  Nuclear Institute for Food and Agriculture, Pakistan
• Ana Silva  National Institute of Health Dr. Ricardo Jorge, Portugal
• Andre Ricardo Machi  University of São Paulo, Brazil
• Assistone Costa de Jesus  Universidade Estadual do Norte Fluminense Darcy Ribeiro, Brazil
• Atinderpal Singh  Texas Tech University, United States of America
• Benjawan Chutichudet  Mahasarakham University, Thailand
• Bindiya Sachdev  Cornell University, United States of America
• Byju Nambidiyattil Govindan  Washington State University, United States of America
• Caroline Valverde dos Santos  Universidade Estadual do Sudoeste da Bahia, Brazil
• Ceciliah Njoki Ngugi  Kenya Agricultural and Livestock Research Organisation, Kenya
• Cesar A. Rosales Nieto  University of San Luis Potosi, Mexico
• Charles L. Webber  USDA-ARS, United States of America
• Christian Keambou Tiambo  University of Buea, Cameroon
• Chunlin Yang  Ohio State University, United States of America
• Claude Bakoume  Sime Darby Africa Research & Development Centre, Liberia
• Daniel Constantino Zacharias  University of São Paulo, Brazil
• Danielle Fabíola Pereira da Silva  Universidade Federal de Goiás, Brazil
• David González Solís  El Colegio de la Frontera Sur, Mexico
• Delvis Valdés Zayas  University of Sancti Spíritus, Cuba
• Dione Dambrós Raddatz  University of Brasilia, Brazil
• Domingo J. Iglesias  Valencian Institute for Agronomical Research, Spain
• Duarte Barroso Lopes  Polytechnic Institute of Porto, Portugal
• Eder Marques  Federal University of Goiás, Brazil
• Ednalva D. R. S. Duarte  Universidade Federal de Roraima, Brazil
• Eleonora Nistor  Banat University, Romania
• Essiagnon John-Philippe Alavo  Global Green Growth Institute, Togo
• Fabrício Menezes Ramos  Federal Institute of Pará, Brazil
• Fernanda Gabriela Elias  Universidad Católica de La Plata, Argentina
• Filomena Guerra Fonseca  University of Algarve, Portugal
• Gemma Reig Córdoba  Institut de Recerca i Tecnologia Agroalimentàries, Spain
• George Doupis  Technological Educational Institute of Crete, Greece
• Gláucio Diré Feliciano  Fundação Centro Universitário Estadual da Zona Oeste, Brazil
• Glayciane Costa Gois  Universidade Federal do Vale do São Francisco, Brazil
• Gowthaman Govindarajan  National Institute of Allergy and Infectious Diseases, United States of America
• Helio Lima Neto  Kemin Industries, United States of America
• Hiren A. Bhavsar  Tennessee State University, United States of America
• Hong Tham Dong  Central Queensland University, Australia
• Hong-Sik Hwang  United States Department of Agriculture, United States of America
• Honoré Muhindo Siwako  Institut Facultaire des Sciences Agronomiques de Yangambi, The Democratic Republic of the Congo
• Ibrahim Bello  North Dakota State University, United States of America
• Ighodaro Ikponmwosa David  Cape Peninsula University of Technology, South Africa
• Ignacio Vieitez  Universidad de la República, Uruguay
• Inez Naaki Vanderpuye  Mendel University in Brno, Czech Republic
• Iuliana Vintila  Dunarea de Jos University, Romania
• Jardel da Silva Souza  São Paulo State University, Brazil
• Jean Marc Nacife  Goiano Federal Institute, Brazil
• Jinlong Han  North Carolina State University, United States of America
• Joaquim José Frazão  Federal Institute of Goias, Brazil
• Jose Luis Arispe Vázquez  Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, Mexico
• Joseph Kimutai Langat  Kisii University, Kenya
• Juan José Villaverde  National Institute for Agricultural and Food Research and Technology, Spain
• Karel Petrzik  Institute of Plant Molecular Biology, Czech Republic
• Khairul Osman  National University of Malaysia, Malaysia
• Kuldeep Srivastava  Indian Council of Agricultural Research, India
• Laercio Zambolim  Universidade Federal de Viçosa, Brazil
• Lennin Musundire  International Maize and Wheat Improvement Center, Kenya
• Levi Mugalavai Musalia  Tharaka University College, Kenya
• Liria Queiroz Luz Hirano  University Center of Triângulo, Brazil
• Luiz Augusto Salles das Neves  Federal University of Santa Maria, Brazil
• Lyhour Hin  Royal University of Agriculture, Cambodia
• Marcelo Zolin Lorenzoni  State University of Maringá, Brazil
• Marcio Antonio Silva Pimenta  State University of Montes Claros, Brazil
• María Serrano  Miguel Hernández University, Spain
• Mariana de Lourdes Almeida Vieira  Centro Federal de Educação Tecnológica de Minas Gerais, Brazil
• Mario Gutierrez  B&W Quality Growers, United States of America
• Melekber Sulusoglu Durul  Kocaeli University, Turkey
• Muthukumar Thangavelu  Bharathiar University, India
• Najla Mezghani  National Gene Bank of Tunisia, Tunisia
• Nathaniel Ogunkunle  Alabama A&M University, United States of America
• Neeraj Srivastava  Indian Veterinary Research Institute, India
• Nikolaos Georgiadis  Research and Development Department, Greece
• Onkgolotse G. Moatshe-Mashiqa  Ministry of Agriculture, Botswana
• Patrick Kelven Mashiqa  Ministry of Agriculture, Botswana
• Renato Teixeira Moreira  Federal Institute of Education, Science and Technology of Ceará, Brazil
• Rene Murrieta-Galindo  El Colegio de Veracruz, Mexico
• Richard Ndemo Onwonga  University of Nairobi, Kenya
• Richard Uwiera  University of Alberta, Canada
• Rodríguez-Vicente Verónica  Galician Regional Government of Education, University and Vocational Training, Spain
• Rohith Karthik Vulchi  FMC Corporation, United States of America
• Ruojin Zhang  Southwestern University of Finance and Economics, China
• Semirames do Nascimento Silva  Federal University of Campina Grande, Brazil
• Sixto Marquez  Texas A&M University, United States of America
• Songjun Zeng  Chinese Academy of Sciences, China
• Tafadzwanashe Mabhaudhi  University of KwaZulu-Natal, South Africa
• Takashi Osada  National Agriculture and Food Research Organization, Japan
• Tâmara Prado Morais  Federal University of Uberlândia, Brazil
• Thaise Mariá Tobal  Universidade Federal da Grande Dourados, Brazil
• Tiago Goulart Petrolli  West Santa Catarina State University, Brazil
• Toshik Iarley da Silva  Federal University of Viçosa, Brazil
• Tugay Ayasan  East Mediterranean Agricultural Research Institute, Turkey
• Vinícius Politi Duarte  University Federal of Lavras, Brazil
• Willian Rodrigues Macedo  Universidade Federal de Viçosa, Brazil
• Wuyi Liu  Fuyang Normal University, China
• Yonny Martinez Lopez  Federal University of Espírito Santo, Brazil