Current Issue: Vol. 17, No. 9 (2025), Journal of Agricultural Science

• 
• 

• • Resilient Local Food Systems and Capabilities for Sustainable Development in Uttarakhand
  • •  Deepali Sharma   
    • p1
    •  PDF 
      
• • Feasibility of Using Pea Coproducts in Cattle Feed Rations
  • •  Courtney Kowk   
    •  Jared Carlberg   
    •  Jon Biermacher   
    • p19
    •  PDF 
      
• • Preliminary Investigation of Genetic Variance and Heritability Among Sunflower (Helianthus annuus L.) Genotypes Yield and Yields Components in Botswana
  • •  Odireleng Molosiwa   
    •  Ditshupo Dinyao   
    •  Mapena G. Ramokapane   
    • p32
    •  PDF 
      
• • The Role of Organizational Support and Behavioral Control in Shaping Visitors’ Willingness to Buy Innovations at Agricultural Shows in Uganda
  • •  Pauline Birungi   
    •  Sulaiman Ndaula   
    •  Irene Bayiyana   
    •  Lucy Ann Mulugo   
    •  Patrick Kalunda   
    •  Kabasomi Lydia   
    •  Sylvester Dickson Baguma   
    • p43
    •  PDF 
      
• • The Impact of Agricultural Finance on Adopting Climate Change Mitigation Practices: Comparative Approach Evidence From Jordan
  • •  Samah K. Qadorah   
    •  Ali Alsharafat   
    • p57
    •  PDF 
      
• • Factors Influencing Adherence to Food Safety Measures Among Smallholder Dairy Farmers in Central Uganda
  • •  Andrew Seruma   
    •  George Owuor   
    •  Dickson Okello   
    • p68
    •  PDF 
      
• • Banana Production Systems, Constraints and Management Strategies in Nyeri County, Kenya
  • •  Esther W. Kahariri   
    •  Ceciliah N. Ngugi   
    •  Marian W. Kamau   
    •  Evans N. Nyaboga   
    • p80
    •  PDF 
      
• • Reviewer Acknowledgements for Journal of Agricultural Science, Vol. 17, No. 9
  • •  Anne Brown   
    • p94
    •  PDF 
      

This work is licensed under a Creative Commons Attribution 4.0 License.