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R

R., Ntentie F.
Racioppo, Angela
Raggio, Laura, Area de Grasas y Aceites, Facultad de Quimica (Uruguay)
Rahme, Kamil
Raiola, Assunta
Rajagopal, S.
Ramaswamy, H. S. (Canada)
Ramaswamy, Hosahalli
Ramirez-Suárez, Juan C., Centro de Investigación en Alimentación y Desarrollo, A. C. Carretera a la Victoria (Mexico)
Ramli, Rafidah A., Universiti Teknologi MARA Pulau Pinang (Malaysia)
Ramtahal, Gideon, The University of the West Indies, St. Augustine (Trinidad and Tobago)
Randolph, Priscilla, North Carolina Agricultural and Technical State University (United States)
Ranzato, Elia
Raphaelides, Stylianos N., Department of Food Technology, Alexander Technological Educational Institute, Thessaloniki, Greece (Greece)
Ratheesh, M., St. Thomas College (India)
Raveendra, K. R.
Ravel, André, Université de Montréal Faculté de médecine vétérinaire Département de pathologie et microbiologie (Canada)
Regassa, Nigatu, University of Saskatchewan (Canada)
Renye, J. A.
Renye, John A.
Resnick, Carol A.
Retz, Stefanie, Univeristy of Kassel, Faculty of Organic Agricultural Sciences, Department of Agricultural Engineering/Livestock Systems Engineering, Nordbahnhofsstraße 1a, 37213 Kassel, Germany (Germany)
Rhoades, Jonathan
Ribeiro, João Júlio Oliveira (Brazil)
Ricciutelli, Massimo, University of Camerino
Rice, Julie Christine, Clemson University
Rich, Jordan J., Iowa State University (United States)
Richards, Gareth, Centre for Occupational & Health Psychology, Cardiff University (United Kingdom)
Ricke, Steven C.
Ricke, Steven C., University of Arkansas-Fayetteville
Ricke, Steven C., University of Arkansas, Center for Food Safety and Department of Food Science (United States)
Ricke, Steven C., University of Arkansas, Center for Food Safety, Department of Food Science (United States)
Rieck, James (United States)
Rieck, James
Riggs, Delaney, Clemson University (United States)
Rima, Jamil (Lebanon)
Rima, Jamil
Rima, Karine (France)
Rippa, Paola
Ritieni, Alberto
Roberts, Jordan C., Agriculture & Agri-Food Canada, Lacombe Research Centre (Canada)
Robison, Richard
Robison, Richard A., Brigham Young University (United States)
Rock, Cheryl, California State University (United States)
Rod, Michel, Carleton University (Canada)
Rodolfi, Marinella
Rodrigues, Angela Claudia (Brazil)
Rodrigues, J., University of Cape Town (South Africa)
Rodrigues, J., University of Zambia (Zambia)
Rodrigues, Luiz José, Federal University of Mato Grosso
Rodrigues Minim, Valéria Paula, Federal University of Viçosa (Brazil)
Rodríguez, Silvio D.
Rodríguez-Marin, M. L.
Rogers, James, Treviglas Community College, Newquay, Cornwall (United Kingdom)
Romano, Annalisa
Romano, Raffaele
Romano, Raffaele, Universita' degli studi di Napoli Federico II
Romero, Ana Maria
Roncalés, Pedro, Department: Producción Animal y Ciencia de los Alimentos (Animal Production and Food Sciences). University of Zaragoza. C/ Miguel Servet, 177-50013. Zaragoza (Spain)
Roodenburg, Annet J. C.
Roos, Nanna
Roos, Nanna, University of Copenhagen (Denmark)
Ros, Gaspar
Rosa, Pitonzo
Rose-Monde, Megnanou
Roseiro, Cristina, INIAV Campus do IAPMEI, Edificio S Estrada do Paço do Lumiar, 22 1649-038 Lisboa (Portugal)
Rosentrater, Kurt A.
Rosentrater, Kurt A., Department of Agricultural and Biosystems Engineering, Iowa State University (United States)
Rosentrater, Kurt A., Iowa State University (United States)
Rosim, Roice Eliana
Rosito, Valerio
Rossow, Heidi A., University of California, Davis (United States)
Rostagno, Mauricio A., LASEFI/DEA/FEA/UNICAMP (Brazil)
Royer, Mariana
Rozoy, Elodie, Université Laval
Rubio, María S.
Ruczynski, Ireneusz, Mammal Research Institute Polish Academy of Science (Poland)
Ruimei, Wang, China Agiricultural University
Rukke, Elling O.
Rush, Elaine, Auckland University of Technology (New Zealand)
Ruto, Henrik Kipngeno, Kenya Agricultural and Livestock Research Organization – Tea Research Institute (KALRO –TRI), Kenya (Kenya)
Ruto, Henrik Kipngeno, TEA RESEARCH INSTITUTE (Kenya)
Rødbotten, Marit

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