Browse Author Index

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A., Aljuobori, UPM University
A., Gomes
A. O., Okubanjo
A. P., Olalusi
Aalhus, J. L.
Ab Jalil, Azilah, Institute of Tropical Agriculture, Universiti Putra Malaysia
Abah, J., University of Namibia
Abd-Aziz, Suraini
Abdel-Moemin, Aly R.
Abdul Kahar, Fredy Kesnawan Shah
Abdullah, N.
Abdullah, Norhani
Abiose, S. H.
Acedo-Felix, Evelia, Food Research and Development Center CIAD-Hermosillo
Acetoze, Gabriela, University of California, Davis
Acharya, Pushpa Prasad
Achouri, Allaoua
Adams, Jacquelyn
Addi, Laura
Adebayo, Oyeboade, Research Scientist Assistant Prof
Adedeji, Olajide E.
Adefemi, O. S.
Adeniran, H. A.
Adeyemi, K. O.
Aerenhouts, Dirk
Afanasyev, Sergey
Affenito, Sandra G., School of Health and Natural Sciences, University of Saint Joseph, West Hartford, USA
Afolabi, Tinuade J., Ladoke Akintola University of Technology,
Afseth, Nils K.
Agarie, Takaya
Ahile, U. J., Benue State University, Makurdi, Nigeria
Ahmed Mousa, Rasha Mousa, Assiut University
Aider, Mohammed
Aider, Mohammed, Department of Soil Sciences and Agri-Food Engineering, Université Laval, Quebec, Qc, G1V 0A6, Canada (Canada)
Aissa, Amara Ait
Ajibulu, K. E.
Akabanda, Fortune
Akabanda, Fortune, University for Development Studies (Ghana)
Akakiadou, Pantelina
Akkaya, Levent
Akmel, Djedjro C., Laboratoire des Procédés Industriels, de Synthèse, de l’Environnement et des Energies Nouvelles, Institut National Polytechnique Houphouët-Boigny (INP-HB)
Akpa, Eric E.
Akusu, Monday O.
Al Saikhan, Mohamed S.
Al-Azkawi, Ahlam S., Deaprtment of Biology College of Science Sultan Qaboos University Muscat
Al-Bahry, Saif N.
Al-Bahry, Saif N., Deaprtment of Biology College of Science Sultan Qaboos University Muscat (Oman)
Al-Wahsh, Ismail A.
Al-Zein, Mohammad, American University of Beirut
Albertson, Ann M., General Mills: Bell Institute of Health and Nutrition James Ford Bell Technical Center

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Journal of Food Research   ISSN 1927-0887(Print)   ISSN 1927-0895(Online)

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