Author Details

Lum, Mok Sam, Malaysia

  • Vol 3, No 1 (2011) - Articles
    Effects of Hot Water, Submergence Time and Storage Duration on Quality of Dragon Fruit (Hylocereus polyrhizus)
    Abstract  PDF

Journal of Agricultural Science ISSN 1916-9752 (Print) ISSN 1916-9760 (Online)

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