Editorial Team

Editor-in-Chief

  1. Dr. Tunde Akim Omokanye, Peace Country Beef & Forage Association, Agricultural Research and Extension Council of Alberta (ARECA), Canada. E-mail: aomokanye@gprc.ab.ca; Tel: 1-780-835-6799.

Associate Editors

  1. Dr. Abiodun Elijah Obayelu, University of Agriculture Abeokuta (UNAAB), Ogun State, Nigeria
  2. Terence Epule Epule, University of Montreal, Canada
  3. Jiannan Guo, HHMI/University of Pennsylvania, United States
  4. Joseph Onyilagha, University of Arkansas at Pine Bluff, United States
  5. Dr. Kang Mo Ku, Division of Plant and Soil Sciences, West Virginia University, United States
  6. Dr. Nicholas Emmanuel Korres, University College Cork, Environmental Research Institute, Ireland
  7. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  8. Tingsong Liu, The Samuel Roberts Noble Foundation, Inc., United States
  9. Yingfang Xiao, University of Florida, United States

Editorial Assistant

  1. Anne Brown, Canadian Center of Science and Education, Canada

Reviewers

  1. Dr. Aakash Goyal, International Center for Agriculture in Dry Areas (ICARDA), Morocco
  2. Dr. Abantika Mondal, Department of Botany, Kalyani University, India
  3. Dr. Abdelnaser Abdelghany Elzaawely, Department of Agricultural Botany, Faculty of Agriculture, Tanta University, Tanta, Egypt
  4. Dr. Abdul Hakeem, Texas A&M AgriLife, United States
  5. Dr. Abhinaya Subedi, Colorado State University, United States
  6. Dr. Aditya, Bihar Agricultural University, Sabour, Bihar, India
  7. Dr. Agnieszka Maria Klimek-Kopyra, Agricultural University in Krakow, Poland
  8. Dr. Aide Wang, Shenyang Agricultural University, China
  9. Dr. Akhouri Hemantaranjan, Banaras Hindu University, India
  10. Dr. A. K. M. Aminul Islam, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  11. Dr. A. K. Shukla, Indian Agricultural Research Institute, Regional Station, India
  12. Dr. Alfredo Jiménez-Pérez, Centro de Desarrollo de Productos Bióticos Instituto Politécnico Nacional, Mexico
  13. Dr. Alihan Cokkizgin, Gaziantep University, Turkey
  14. Álvaro Henrique Cândido de Souza, State University of Maringá, Brazil
  15. Dr. Aman Chandi, DuPont Crop Protection, United States
  16. Dr. Amandeep Kaur Dhaliwal, Geneshifters, LLC, United States
  17. Dr. Ami Lokhandwala, University of Mississippi, United States
  18. Dr. Amir Raza, Nuclear Institute for Food and Agriculture, Peshawar, Pakistan
  19. Dr. Amoracyr José Costa Nuñez, Purdue University, Brazil
  20. Dr. Amor Slama, Science Faculty of Bizerte (Tunisia), Tunisia
  21. Dr. Ana Laura Pietrantuono, CONICET-Inta EEA Bariloche, Argentina
  22. Ana Silva, National Institute of Health Dr Ricardo Jorge, Portugal
  23. Dr. Angelo Canale, Department of Agriculture, Food and Environment, University of Pisa, Italy
  24. Dr. Andrew Lack, Oxford Brookes University, United Kingdom
  25. Dr. Anna Iwacewicz-Orlowska, University of Finance and Management in Bialystok, Poland
  26. Dr. Aureliano Albuquerque Ribeiro, Federal University of Ceara, Brazil
  27. Dr. Beatriz Sevilla-Moran, Plant Protection Products Unit - INIA (National Institute for Agricultural and Food Research and Technology), Spain
  28. Dr. Bindiya Sachdev, Kansas State University, United States
  29. Dr. Byju Nambidiyattil Govindan, Washington State University, United States
  30. Dr. Carla Gheler-Costa, Laboratório de Ecologia e Conservação (LECO), Centro de Ciências da Saúde Universidade Sagrado Coração (USC), Brazil
  31. Dr. Caroline Valverde dos Santos, Universidade Federal do Rio Grande do Sul, Brazil
  32. Dr. Cesar A. Rosales Nieto, Instituto Nacional de Investigaciones Forestales, Agricolas y Pecuarias, Mexico
  33. Dr. Chaminda Shaman Herath, Coconut Research Institute of Sri Lanka, Sri Lanka
  34. Dr. Chee Kong Yap, Department of Biology, Faculty of Science, Universiti Putra Malaysia, Malaysia
  35. Dr. Christian Keambou Tiambo, University of Buea, Cameroon
  36. Dr. Chunlin Yang, Ohio State University, United States
  37. Dr. Claude Bakoume, Sime Darby Africa Research & Development Centre, Liberia
  38. Dr. Concepcion Paredes, Miguel Hernández University, Spain
  39. Dr. Constantina Nasopoulou, Department of Food Science and Nutrition, University of the Aegean, Greece
  40. Cuthbert Johnson Zvidzai, Chinhoyi University of Technology, Zimbabwe
  41. Dr. David González Solís, El Colegio de la Frontera Sur (ECOSUR), Mexico
  42. Dr. Debalin Sarangi, University of Nebraska-Lincoln, United States
  43. Dr. Deepayan Debnath, University of Missouri-Columbia, United States
  44. Dr. Dimitrios N. Avtzis, Forest Research Institute, Greece
  45. Dr. Domingo J. Iglesias, Valencian Institute for Agronomical Research, Spain
  46. Dinesh Panday, University of Nebraska-Lincoln, United States
  47. Dr. Durgesh Kumar Tripathi, Department of Botany, Banaras Hindu University, India
  48. Dr. Eleonora Nistor, Banat University, Romania
  49. Dr. Esmat Hassan, National Research Centre, Egypt
  50. Dr. Esra Kurum, United States
  51. Dr. Evans Atuti Atera, Lake Basin Development Authority, Kenya
  52. Fabia Barbosa da Silva, Luiz de Queiroz College of Agriculture, University of São Paulo, Brazil
  53. Dr. Fabrício Menezes Ramos, Federal Institute of Pará - Cametá, Brazil
  54. Dr. Felipe Klein Ricachenevsky, Universidade Federal do Rio Grande do Sul, Brazil
  55. Dr. Feng Zhang, Gansu Agricultural University, China
  56. Dr. Fernanda Gabriela Elias, Universidad Nacional del Sur Universidad Católica de La Plata (sede Bahía Blanca), Argentina
  57. Fernanda Papa Spada, University of São Paulo, Brazil
  58. Dr. Fernando Goulart, Universidade Federal de Minas Gerais, Brazil
  59. Dr. Filomena Guerra Fonseca, University of Algarve, Portugal, Portugal
  60. Dr. Flávio Antônio Zagotta Vital, Universidade Federal de Lavras, Brazil
  61. PhD Francesco Vizzarri, University of Molise, Italy
  62. Dr. Gemma Reig Córdoba, IRTA- Experimental Station of Lleida, Spain
  63. Dr. George Doupis, Technological Educational Institute of Crete, Greece
  64. Dr. Giovanni Benelli, University of Pisa, Italy
  65. Dr. Giuseppe Ferrara, University of Bari 'Aldo Moro', Italy
  66. Dr. Gláucio Diré Feliciano, Fundação Centro Universitário Estadual da Zona Oeste/UEZO, Brazil
  67. Dr. Gustavo Perdoncini, Naturovos Company, Brazil
  68. Dr. Habib Abbasipour, Department of Plant Protection, Faculty of Agricultural Sciences, Shahed University, Iran, Islamic Republic of
  69. Dr. Hayssam M. Ali, Botany and Microbiology Department, College of Science, King Saud University,Saudi Arabia, Saudi Arabia
  70. Dr. Heather Bruce, University of Alberta, Canada
  71. Dr. Heloisa Maria Falcão Mendes, Universidade Federal dos Vales do Jequitinhonha e Mucuri (UFVJM), Brazil
  72. Dr. Hema Prasad Narra, University of Texas Medical Branch, United States
  73. Dr. Hiren A Bhavsar, Tennessee State University, United States
  74. Dr. Hoang Van Long, Da Nang Institute for Socio-Economic Development, Viet Nam
  75. Dr. Hong-Sik Hwang, U.S. Department of Agriculture, United States
  76. Dr. Hossam Hassan Manaf, Ain Shams University, Egypt
  77. Dr. Ignacio J. Diaz-Maroto, High School Polytechnic, University of Santiago de Compostela, Spain
  78. Dr. Ignacio Vieitez, Universidad de la República (UDELAR), Uruguay
  79. Dr. Ilias S. Travlos, Agricultural University of Athens, Greece
  80. Dr. Ioannis Zabetakis, University of Limerick, Ireland
  81. Dr. Isabella C. Bordon, UNESP-CLP, Brazil
  82. Dr. Iuliana Vintila, Dunarea de Jos University, Romania
  83. Dr. Ivo Vaz Oliveira, Mountain Research Centre (CIMO), School of Agriculture, Polytechnic Institute of Bragança, Campus de Santa Apolónia, Portugal
  84. Dr. Jaafar Juju Nakasha, Management & Science University, Malaysia
  85. Dr. Jan Tyrychtr, Faculty of Economics and Management, Czech University of Life Sciences Prague, Czech Republic
  86. Junjie Xu, University of Texas Southwestern Medical Center, United States
  87. Dr. Jian Liu, Dept. Soil & Environment, Swedish University of Agricultural Sciences (SLU), Sweden
  88. Dr. Jianzhong Chang, Institute of Dryland Farming, Shanxi Academy of Agricultural Science, China
  89. Dr. Jose Manuel Brotons Martinez, Miguel Hernandez University, Spain
  90. Juan José Villaverde, INIA -National Institute for Agricultural and Food Research and Technology, Spain
  91. Dr. Juliana del Coromoto Mayz, Universidad de Oriente, Venezuela, Bolivarian Republic of
  92. Dr. Jun Chen, Cobb-Vantress, United States
  93. Dr. Karel Petrzik, Biology Centre Academy of Sciences, Institute of Plant Molecular Biology, Czech Republic
  94. Dr. Kavita Sharma, Yeungnam University, Korea, Republic of
  95. Dr. Khairul Osman, Universiti Kebangsaan Malaysia (National University of Malaysia), Malaysia
  96. Dr. Kishore Nagelli, Department Of Microbiology, University College, Palamuru University, India
  97. Dr. Kuldeep Srivastava, NRC on Litchi, India
  98. Dr. Lawal Mohammad Anka, Zamfara Accelerated Cotton Development Agency, Nigeria
  99. Prof. Dr. Leonardo Martín Pérez, Pontifical Catholic University of Argentina (UCA-Campus Rosario) UNESCO Chair in Sustainability (MSM-Lab-UPC, Spain) Rosario Chemical Institute (IQUIR-CONICET) & National University of Rosario (UNR), Argentina
  100. Dr. Li-Qiong Guo, South China Agricultural University, China
  101. Dr. Liria Queiroz Luz Hirano, University Center of Triângulo, Brazil
  102. Dr. Li Xue, Anhui Agriculture University, China
  103. Dr. Lucas Rios do Amaral, Brazilian Centre of Energy and Materials Research (CNPEM), Brazilian Bioethanol Science and Technology Lab., Brazil
  104. Dr. Madhusudhana Reddy Janga, Texas A&M University, United States
  105. Mahdi Salehi, Ferdowsi University of Mashhad, Iran, Islamic Republic of
  106. Dr. Maher Mohamed Noaman, Agricultural Research Center, Egypt
  107. Malgorzata Pietrowska-Borek, Poznan University of Life Sciences, Poland
  108. Mamdouh El-Bakry, Cairo University, Egypt
  109. Manfred Sager, AGES - Austrian Agency for Health and Food Safety, Austria
  110. Dr. Marcia de Oliveira Franco, Department of Agricultural Research for Northern Sweden, Swedish University of Agricultural Sciences, Sweden
  111. Dr. Marcelo Zolin Lorenzoni, State University of Maringá, Brazil
  112. Dr. Marcos Bohrer Siqueira, Universidade Sagrado Coração Bauru, Brazil
  113. Maria L. Pappas, Democritus University of Thrace, Greece
  114. Dr. Maria Raquel A. Miranda, Federal University of Ceará, Brazil
  115. Dr. María Serrano, Department of Applied Biology, Miguel Hernández University, Spain
  116. Dr. Marijana Pešakovic, Fruit Research Institute, Cacak,
  117. Dr. Mario Gutierrez, B&W Quality Growers, United States
  118. Dr. Maxwel Coura Oliveira, University of Nebraska-Lincoln, United States
  119. Md. Asaduzzaman, Horticulture Research Centre, Bangladesh Agricultural Research Institute, Bangladesh
  120. Dr. Md. Mizanur Rahman, Department of Soil Science, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  121. Dr. Mehmood Ali Noor, Institute of Crop Science, Chinese Academy of Agricultural Sciences, China
  122. Melekber Sulusoglu DURUL, Arslanbey Vocational School Kocaeli University, Turkey
  123. Dr. M. Farhan Saeed, Department of Environmental Sciences, COMSATS Institute of Information Technology, Pakistan
  124. Dr. Minshad Ali Ansari, Institute of Life Science 1, College of Medicine, Swansea University, United Kingdom
  125. Dr. Moaed Ali Almeselmani, GCSAR, Syrian Arab Republic
  126. Dr. Mohammad Ali Shariaty, Science and Research Branch , Islamic Azad Unvieristy, Tehran, Iran
  127. Dr. Mohammad Salehin, University of California San Diego, United States
  128. Dr. Mosharraf Hossain Molla, Bangladesh Agricultural Research Institute, Bangladesh
  129. Dr. Muhammad Arshad Ullah Rehman, Land Resources Research Institute, National Agricultural Research Centre, Islamabad, Pakistan
  130. Dr. Murli Manohar, Boyce Thompson Institute for Plant Research, Cornell University, United States
  131. Dr. Muthukumar Thangavelu, Bharathiar University, India
  132. Dr. Najla Mezghani, National Gene Bank of Tunisia, Tunisia
  133. Dr. Natthanej Luplertlop, Department of Microbiology and Immunology Faculty of Tropical Medicine Mahidol University, Thailand
  134. Dr. Neeraj Kumar, Washington State University, United States
  135. Dr. Neha Rana, Monsanto Company, United States
  136. Dr. Nusrat Ali, Department of Forest Genetics and Plant Physiology, Umea Plant Science Center, Umea, Sweden
  137. Dr. O. Adewale Osipitan, University of Nebraska-Lincoln, United States
  138. Dr Paolo Prosperi, University of Pisa, Italy
  139. Dr. Parsa Tehranchian, University of California, Davis, United States
  140. Dr. Parthasarathi Theivasigamani, Tamil Nadu Agricultural University, India
  141. Dr. Paulo Gustavo Macedo de Almeida Martins, Federal Institute of Northern Minas Gerais, Brazil
  142. Dr. Phokele Maponya, Agricultural Research Council - VOPI, South Africa
  143. Dr. Prashant Padghan, Dr. Panjabrao Deshmukh Agricultural University, India
  144. Dr. Qin Yang, North Carolina State University, United States
  145. Rahul Nandre, College of Veterinary Medicine, Kansas State University, Manhattan, KS, USA, United States
  146. Dr. Rajesh Chintala, South Dakota State University, United States
  147. Dr. Rama Chandra Prasad, International Institute of Information Technology, India
  148. Dr. Rashmi Kant, Massey University, New Zealand
  149. Dr. Reham Ibrahim Abo-Shnaf, Agricultural Research Centre, Egypt
  150. Dr. Rene Murrieta-Galindo, El Colegio de Veracruz (COLVER), Mexico
  151. Dr. Ricardo Holgado, NIBIO, Norwegian Institute of Bioeconomy Research, Norway
  152. Dr. Ricardo Manuel da Silva Malheiro, Mountain Research Centre (CIMO), University of Porto, Portugal
  153. Dr. Richard Ndemo Onwonga, University of Nairobi, Kenya
  154. Dr. Richard Uwiera, University of Alberta, Canada
  155. Dr. Roberto Julio Ceruti, Instituto de Desarrollo Tecnológico para la Industria Química (INTEC), Universidad Nacional del Litoral (UNL) – Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina
  156. Dr. Rodríguez-Vicente Verónica, Galician Sectorial Forestry Association (ASEFOGA), Spain
  157. Dr. Rosa Francaviglia, Consiglio per la Ricerca e la sperimentazione in Agricoltura, Rome, Italy
  158. Dr. Sandeep Kumar, ICAR-Indian Agricultural Reserch Institute Regional Station, India
  159. Dr. Sanjaya Gyawali, ICARDA, Morocco
  160. Sarwan Kumar, Punjab Agricultural University, India
  161. Dr. Satya S. Narina, Virginia State University, Petersburg, United States
  162. Servadio Pieranna, Consiglio per la ricerca in agricoltura e l'analisi dell'economia Agraria (CREA) Council for Agricultural Research and Economics), Italy
  163. Dr. Shanu Markand, Emory University, India
  164. Dr. Sharifah Rahmah, Universiti Malaysia Terengganu, Malaysia
  165. Dr. Sheeraz Saleem Bhat, Indian Institute of Natural Resins and Gums, India
  166. Dr. Shuangyi Bai, Washington State University Institute of Biological Chemistry, United States
  167. Slawomir Borek, Adam Mickiewicz University, Poland
  168. Dr. Songjun Zeng, South China Botanical Garden, Chinese Academy of Sciences, China
  169. Dr. Suchana Chavanich, Chulalongkorn University, Thailand
  170. Suheb Mohammed, University of Virginia, United States
  171. Dr. Suprasanna Penna, Bhabha Atomic Research Centre, India
  172. Dr. Surendra Kumar Rai, Jawaharlal Nehru Agricultural University, India
  173. Dr. Tácia Gomes Bergstein-Galan, Federal University of Paraná, Brazil
  174. Dr. Tafadzwanashe Mabhaudhi, Crop Science School of Agricultural, Earth & Environmental Sciences University of KwaZulu-Natal, South Africa
  175. Dr. Takashi Osada, National Agriculture and Food Research Organization, Japan
  176. Dr. Talel Stambouli, Ecole Supérieure d'Agriculture de Mograne, University of Carthage, Tunisia
  177. Dr. Talita Szlapak Franco, Federal University of Parana, Brazil
  178. Dr. Tâmara Prado Morais, Federal University of Uberlândia, Brazil
  179. Dr. Ta Yeong Wu, Monash University, Malaysia
  180. Dr. Teane M. A. Silva, Universidade Federal de Minas Gerais, Brazil
  181. Dr. Teshome Tafesse Beyene, Ethiopian Civil Service University (ECSU), Ethiopia
  182. Dr. Thanise Nogueira Füller, Université de Genève, Switzerland
  183. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  184. Dr. Tiago Goulart Petrolli, West Santa Catarina State University, Brazil
  185. Dr. Tugay Ayasan, East Mediterranean Agricultural Research Institute, Adana, Turkey
  186. Dr Waseem Hussain, University of Nebraska, Lincoln, USA
  187. Dr. Willian Rodrigues Macedo, Institute of Agricultural Sciences, IAP Universidade Federal de Viçosa, UFV Campus Rio Paranaíba, Brazil
  188. Dr. Wuyi Liu, Fuyang Normal University, China
  189. Dr. Xianlei Ma, Nanjing Agricultural University, China
  190. Dr. Xinhua Xiao, North Carolina State University, United States
  191. Dr. Vijay Kumar, Equine Production Campus, National Research Centre on Equines, Bikaner, India
  192. Dr. Vincent Bernard Johnson, Bioversity International, France
  193. PhD Vinícius Politi Duarte, University Federal of Lavras - UFLA, Brazil
  194. Dr. Vipan Kumar, Kansas State University, United States
  195. Dr. Viviane da Costa Correia, Faculty of Animal Science and Food Engineering, University of São Paulo, Brazil
  196. Dr. Yanbin Hao, University of Chinese Academy of Sciences, China
  197. Dr. Yijian He, NC State University, USA
  198. Yuhe Liu, University of Illinois at Urbana-Champaign, United States
  199. Dr. Zahoor A. Ganie, University of Nebraska-Lincoln, United States
  200. Dr. Zhigang Shen, Aquaculture Genetics and Breeding Lab, The Ohio State University South Centers, College of Food, Agricultural, and Environmental Sciences, United States
  201. Dr. Zhimei Wu, University of Georgia, United States