Editorial Team

Editor-in-Chief

  1. Tunde Akim Omokanye, Peace Country Beef & Forage Association, Agricultural Research and Extension Council of Alberta (ARECA), Canada

Associate Editors

  1. Dr. Abiodun Elijah Obayelu, University of Agriculture Abeokuta (UNAAB), Ogun State, Nigeria
  2. Terence Epule Epule, University of Montreal, Canada
  3. Jiannan Guo, HHMI/University of Pennsylvania, United States
  4. Joseph Onyilagha, University of Arkansas at Pine Bluff, United States
  5. Dr. Kang Mo Ku, Division of Plant and Soil Sciences, West Virginia University, United States
  6. Dr. Nicholas Emmanuel Korres, University College Cork, Environmental Research Institute, Ireland
  7. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  8. Tingsong Liu, The Samuel Roberts Noble Foundation, Inc., United States
  9. Yingfang Xiao, University of Florida, United States

Editorial Assistant

  1. Anne Brown, Canadian Center of Science and Education, Canada

Reviewers

  1. Dr. Aakash Goyal, International Center for Agriculture in Dry Areas (ICARDA), Morocco
  2. Dr. Abantika Mondal, Department of Botany, Kalyani University, India
  3. Dr. Abdelnaser Abdelghany Elzaawely, Department of Agricultural Botany, Faculty of Agriculture, Tanta University, Tanta, Egypt
  4. Dr. Abdel-Rahman Mohamed Merwad, Soil Science Department, Faculty of Agriculture, Zagazig University, Egypt
  5. Dr. Abdul Hakeem, Texas A&M AgriLife, United States
  6. Dr. Abhinaya Subedi, Colorado State University, United States
  7. Dr. Aditya, Bihar Agricultural University, Sabour, Bihar, India
  8. Dr. Agnieszka Maria Klimek-Kopyra, Agricultural University in Krakow, Poland
  9. Dr. Aide Wang, Shenyang Agricultural University, China
  10. Dr. Akhouri Hemantaranjan, Banaras Hindu University, India
  11. Dr. A. K. M. Aminul Islam, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  12. Dr. A. K. Shukla, Indian Agricultural Research Institute, Regional Station, India
  13. Dr. Alfredo Jiménez-Pérez, Centro de Desarrollo de Productos Bióticos Instituto Politécnico Nacional, Mexico
  14. Dr. Alihan Cokkizgin, Gaziantep University, Turkey
  15. Álvaro Henrique Cândido de Souza, State University of Maringá, Brazil
  16. Dr. Aman Chandi, DuPont Crop Protection, United States
  17. Dr. Amandeep Kaur Dhaliwal, Geneshifters, LLC, United States
  18. Dr. Amir Raza, Nuclear Institute for Food and Agriculture, Peshawar, Pakistan
  19. Dr. Amoracyr José Costa Nuñez, Purdue University, Brazil
  20. Dr. Amor Slama, Science Faculty of Bizerte (Tunisia), Tunisia
  21. Dr. Ana Laura Pietrantuono, CONICET-Inta EEA Bariloche, Argentina
  22. Ana Silva, National Institute of Health Dr Ricardo Jorge, Portugal
  23. Dr. Angelo Canale, Department of Agriculture, Food and Environment, University of Pisa, Italy
  24. Dr. Andrew Lack, Oxford Brookes University, United Kingdom
  25. Dr. Anna Iwacewicz-Orlowska, University of Finance and Management in Bialystok, Poland
  26. Arthur T. O. Melo, College of Life Sciences and Agriculture, University of New Hampshire, United States
  27. Dr. Aureliano Albuquerque Ribeiro, Federal University of Ceara, Brazil
  28. Dr. Beatriz Sevilla-Moran, Plant Protection Products Unit - INIA (National Institute for Agricultural and Food Research and Technology), Spain
  29. Dr. Byju Nambidiyattil Govindan, Washington State University, United States
  30. Dr. Carla Gheler-Costa, Laboratório de Ecologia e Conservação (LECO), Centro de Ciências da Saúde Universidade Sagrado Coração (USC), Brazil
  31. Dr. Caroline Valverde dos Santos, Universidade Federal do Rio Grande do Sul, Brazil
  32. Dr. Cesar A. Rosales Nieto, Instituto Nacional de Investigaciones Forestales, Agricolas y Pecuarias, Mexico
  33. Dr. Chaminda Shaman Herath, Coconut Research Institute of Sri Lanka, Sri Lanka
  34. Dr. Chee Kong Yap, Department of Biology, Faculty of Science, Universiti Putra Malaysia, Malaysia
  35. Dr. Christian Keambou Tiambo, University of Buea, Cameroon
  36. Dr. Claude Bakoume, Sime Darby Africa Research & Development Centre, Liberia
  37. Dr. Concepcion Paredes, Miguel Hernández University, Spain
  38. Dr. Constantina Nasopoulou, Department of Food Science and Nutrition, University of the Aegean, Greece
  39. Cuthbert Johnson Zvidzai, Chinhoyi University of Technology, Zimbabwe
  40. Dr. Debalin Sarangi, University of Nebraska-Lincoln, United States
  41. Dr. Deepak Kumar Baranwal, Bihar Agricultural University, India
  42. Dr. Deepayan Debnath, University of Missouri-Columbia, United States
  43. Dr. Devendra K. Payasi, Jawaharlal Nehru Agricultural University, India
  44. Dr. Dimitrios N. Avtzis, Forest Research Institute, Greece
  45. Dr. Doina Georgeta Andronoiu, Dunarea de Jos University of Galati, Romania
  46. Dr. Domingo J. Iglesias, Valencian Institute for Agronomical Research, Spain
  47. Dr. Dipesh K. C., Louisiana State University, United States
  48. Dr. Durgesh Kumar Tripathi, Department of Botany, Banaras Hindu University, India
  49. Dr. Eleonora Nistor, Banat University, Romania
  50. Dr. Esmat Hassan, National Research Centre, Egypt
  51. Dr. Esra Kurum, United States
  52. Dr. Evans Atuti Atera, Lake Basin Development Authority, Kenya
  53. Dr. Felipe Klein Ricachenevsky, Universidade Federal do Rio Grande do Sul, Brazil
  54. Dr. Feng Zhang, Gansu Agricultural University, China
  55. Dr. Fernanda Gabriela Elias, Universidad Nacional del Sur Universidad Católica de La Plata (sede Bahía Blanca), Argentina
  56. Fernanda Papa Spada, University of São Paulo, Brazil
  57. Dr. Fernando Goulart, Universidade Federal de Minas Gerais, Brazil
  58. Dr. Filomena Guerra Fonseca, University of Algarve, Portugal, Portugal
  59. PhD Francesco Vizzarri, University of Molise, Italy
  60. Dr. Gemma Reig Córdoba, IRTA- Experimental Station of Lleida, Spain
  61. Dr. George Doupis, Technological Educational Institute of Crete, Greece
  62. Dr. Giovanni Benelli, University of Pisa, Italy
  63. Dr. Giulia Bianchi, Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria, Unità di ricerca per i processi dell'industria agroalimentare (CREA-IAA), Italy
  64. Dr. Giuseppe Ferrara, University of Bari 'Aldo Moro', Italy
  65. Dr. Gláucio Diré Feliciano, Fundação Centro Universitário Estadual da Zona Oeste/UEZO, Brazil
  66. Dr. Gustavo Perdoncini, Naturovos Company, Brazil
  67. Dr. Habib Abbasipour, Department of Plant Protection, Faculty of Agricultural Sciences, Shahed University, Iran, Islamic Republic of
  68. Dr. Hayssam M. Ali, Botany and Microbiology Department, College of Science, King Saud University,Saudi Arabia, Saudi Arabia
  69. Dr. Heather Bruce, University of Alberta, Canada
  70. Dr. Heloisa Maria Falcão Mendes, Universidade Federal dos Vales do Jequitinhonha e Mucuri (UFVJM), Brazil
  71. Dr. Hema Prasad Narra, University of Texas Medical Branch, United States
  72. Dr. Hoang Van Long, Da Nang Institute for Socio-Economic Development, Viet Nam
  73. Dr. Hong-Sik Hwang, U.S. Department of Agriculture, United States
  74. Dr. Hossam Hassan Manaf, Ain Shams University, Egypt
  75. Dr. Ignacio J. Diaz-Maroto, High School Polytechnic, University of Santiago de Compostela, Spain
  76. Dr. Ignacio Vieitez, Universidad de la República (UDELAR), Uruguay
  77. Dr. Ilias S. Travlos, Agricultural University of Athens, Greece
  78. Dr. Ioannis Zabetakis, University of Limerick, Ireland
  79. Dr. Isabella C. Bordon, UNESP-CLP, Brazil
  80. Dr. Iuliana Vintila, Dunarea de Jos University, Romania
  81. Dr. Ivo Vaz Oliveira, Mountain Research Centre (CIMO), School of Agriculture, Polytechnic Institute of Bragança, Campus de Santa Apolónia, Portugal
  82. Dr. Jaafar Juju Nakasha, Management & Science University, Malaysia
  83. Dr. Jan Tyrychtr, Faculty of Economics and Management, Czech University of Life Sciences Prague, Czech Republic
  84. Junjie Xu, University of Texas Southwestern Medical Center, United States
  85. Dr. Jian Liu, Dept. Soil & Environment, Swedish University of Agricultural Sciences (SLU), Sweden
  86. Dr. Jianzhong Chang, Institute of Dryland Farming, Shanxi Academy of Agricultural Science, China
  87. Dr. Jose Manuel Brotons Martinez, Miguel Hernandez University, Spain
  88. Juan José Villaverde, INIA -National Institute for Agricultural and Food Research and Technology, Spain
  89. Dr. Juliana del Coromoto Mayz, Universidad de Oriente, Venezuela, Bolivarian Republic of
  90. Dr. Jun Chen, Cobb-Vantress, United States
  91. Dr. Karel Petrzik, Biology Centre Academy of Sciences, Institute of Plant Molecular Biology, Czech Republic
  92. Dr. Kavita Sharma, Yeungnam University, Korea, Republic of
  93. Dr. Kemi Eunice Akande, British Society of Animal Science, United Kingdom
  94. Dr. Khairul Osman, Universiti Kebangsaan Malaysia (National University of Malaysia), Malaysia
  95. Dr. Kishore Nagelli, Department Of Microbiology, University College, Palamuru University, India
  96. Dr. Kuldeep Srivastava, NRC on Litchi, India
  97. Dr. Lawal Mohammad Anka, Zamfara Accelerated Cotton Development Agency, Nigeria
  98. Prof. Dr. Leonardo Martín Pérez, Pontifical Catholic University of Argentina (UCA-Campus Rosario) UNESCO Chair in Sustainability (MSM-Lab-UPC, Spain) Rosario Chemical Institute (IQUIR-CONICET) & National University of Rosario (UNR), Argentina
  99. Dr. Li-Qiong Guo, South China Agricultural University, China
  100. Dr. Li Xue, Anhui Agriculture University, China
  101. Dr. Lucas Rios do Amaral, Brazilian Centre of Energy and Materials Research (CNPEM), Brazilian Bioethanol Science and Technology Lab., Brazil
  102. Mahdi Salehi, Ferdowsi University of Mashhad, Iran, Islamic Republic of
  103. Dr. Maher Mohamed Noaman, Agricultural Research Center, Egypt
  104. Malgorzata Pietrowska-Borek, Poznan University of Life Sciences, Poland
  105. Mamdouh El-Bakry, Cairo University, Egypt
  106. Manfred Sager, AGES - Austrian Agency for Health and Food Safety, Austria
  107. Dr. Marcelo Zolin Lorenzoni, State University of Maringá, Brazil
  108. Dr. Marcos Bohrer Siqueira, Universidade Sagrado Coração Bauru, Brazil
  109. Maria L. Pappas, Democritus University of Thrace, Greece
  110. Dr. Maria Raquel A. Miranda, Federal University of Ceará, Brazil
  111. Dr. María Serrano, Department of Applied Biology, Miguel Hernández University, Spain
  112. Dr. Marijana Pešakovic, Fruit Research Institute, Cacak,
  113. Dr. Marina Cvetkovska, University of Western Ontario, Canada
  114. Dr. Mario Gutierrez, B&W Quality Growers, United States
  115. Md. Asaduzzaman, Horticulture Research Centre, Bangladesh Agricultural Research Institute, Bangladesh
  116. Dr. Md. Mizanur Rahman, Department of Soil Science, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  117. Melekber Sulusoglu DURUL, Arslanbey Vocational School Kocaeli University, Turkey
  118. Dr. M. Farhan Saeed, Department of Environmental Sciences, COMSATS Institute of Information Technology, Pakistan
  119. Dr. Minshad Ali Ansari, Institute of Life Science 1, College of Medicine, Swansea University, United Kingdom
  120. Dr. Moaed Ali Almeselmani, GCSAR, Syrian Arab Republic
  121. Dr. Mohammad Ali Shariaty, Science and Research Branch , Islamic Azad Unvieristy, Tehran, Iran
  122. Mohammad Valipour, Payame Noor University, Iran, Islamic Republic of
  123. Dr. Mosharraf Hossain Molla, Bangladesh Agricultural Research Institute, Bangladesh
  124. Dr. Muhammad Arshad Ullah Rehman, Land Resources Research Institute, National Agricultural Research Centre, Islamabad, Pakistan
  125. Dr. Murli Manohar, Boyce Thompson Institute for Plant Research, Cornell University, United States
  126. Dr. Muthukumar Thangavelu, Bharathiar University, India
  127. Dr. Najla Mezghani, National Gene Bank of Tunisia, Tunisia
  128. Dr. Natthanej Luplertlop, Department of Microbiology and Immunology Faculty of Tropical Medicine Mahidol University, Thailand
  129. Dr. Neeraj Kumar, Washington State University, United States
  130. Dr. Neha Rana, Monsanto Company, United States
  131. Dr. Nusrat Ali, Department of Forest Genetics and Plant Physiology, Umea Plant Science Center, Umea, Sweden
  132. Dr Paolo Prosperi, University of Pisa, Italy
  133. Dr. Parsa Tehranchian, University of California, Davis, United States
  134. Dr. Parthasarathi Theivasigamani, Tamil Nadu Agricultural University, India
  135. Dr. Paulo Gustavo Macedo de Almeida Martins, Federal Institute of Northern Minas Gerais, Almenara Campus, Brazil
  136. Dr. Phokele Maponya, Agricultural Research Council - VOPI, South Africa
  137. Dr. Prashant Padghan, Dr. Panjabrao Deshmukh Agricultural University, India
  138. Dr. Qin Yang, North Carolina State University, United States
  139. Rahul Nandre, College of Veterinary Medicine, Kansas State University, Manhattan, KS, USA, United States
  140. Dr. Rajesh Chintala, South Dakota State University, United States
  141. Dr. Rama Chandra Prasad, International Institute of Information Technology, India
  142. Dr. Rashmi Kant, Massey University, New Zealand
  143. Dr. Reham Ibrahim Abo-Shnaf, Agricultural Research Centre, Egypt
  144. Dr. Rene Murrieta-Galindo, El Colegio de Veracruz (COLVER), Mexico
  145. Dr. Ricardo Hernandez Perez, Fitolab SA de CV , EESX (UAEM), Mexico
  146. Dr. Ricardo Holgado, NIBIO, Norwegian Institute of Bioeconomy Research, Norway
  147. Dr. Ricardo Manuel da Silva Malheiro, Mountain Research Centre (CIMO), University of Porto, Portugal
  148. Dr. Richard Ndemo Onwonga, University of Nairobi, Kenya
  149. Dr. Richard Uwiera, University of Alberta, Canada
  150. Dr. Roberto Julio Ceruti, Instituto de Desarrollo Tecnológico para la Industria Química (INTEC), Universidad Nacional del Litoral (UNL) – Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina
  151. Dr. Rodríguez-Vicente Verónica, Galician Sectorial Forestry Association (ASEFOGA), Spain
  152. Dr. Rosa Francaviglia, Consiglio per la Ricerca e la sperimentazione in Agricoltura, Rome, Italy
  153. Dr. Sanjaya Gyawali, ICARDA, Morocco
  154. Sarwan Kumar, Punjab Agricultural University, India
  155. Dr. Satya S. Narina, Virginia State University, Petersburg, United States
  156. Servadio Pieranna, Agricultural Research Council- Agricultural Engineering Research Unit (CRA-ING), Italy
  157. Dr. Seyed Saeid Hojjat, Ferdowsi University of Mashhad, Iran, Islamic Republic of
  158. Dr. Shanu Markand, Emory University, India
  159. Dr. Sharifah Rahmah, Universiti Malaysia Terengganu, Malaysia
  160. Dr. Sheeraz Saleem Bhat, Indian Institute of Natural Resins and Gums, India
  161. Dr. Shuangyi Bai, Washington State University Institute of Biological Chemistry, United States
  162. Slawomir Borek, Adam Mickiewicz University, Poland
  163. Dr. Songjun Zeng, South China Botanical Garden, Chinese Academy of Sciences, China
  164. Dr. Suchana Chavanich, Chulalongkorn University, Thailand
  165. Suheb Mohammed, University of Virginia, United States
  166. Dr. Suprasanna Penna, Bhabha Atomic Research Centre, India
  167. Dr. Surendra Kumar Rai, Jawaharlal Nehru Agricultural University, India
  168. Dr. Tafadzwanashe Mabhaudhi, Crop Science School of Agricultural, Earth & Environmental Sciences University of KwaZulu-Natal, South Africa
  169. Dr. Takashi Osada, National Agriculture and Food Research Organization, Japan
  170. Dr. Talel Stambouli, Ecole Supérieure d'Agriculture de Mograne, University of Carthage, Tunisia
  171. Dr. Talita Szlapak Franco, Federal University of Parana, Brazil
  172. Dr. Tâmara Prado Morais, Federal University of Uberlândia, Brazil
  173. Dr. Ta Yeong Wu, Monash University, Malaysia
  174. Dr. Teane M. A. Silva, Universidade Federal de Minas Gerais, Brazil
  175. Dr. Teshome Tafesse Beyene, Ethiopian Civil Service University (ECSU), Ethiopia
  176. Dr. Thanise Nogueira Füller, Université de Genève, Switzerland
  177. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  178. Dr. Tugay Ayasan, East Mediterranean Agricultural Research Institute, Adana, Turkey
  179. Dr. Willian Rodrigues Macedo, Institute of Agricultural Sciences, IAP Universidade Federal de Viçosa, UFV Campus Rio Paranaíba, Brazil
  180. Dr. Wuyi Liu, Fuyang Normal University, China
  181. Dr. Xianlei Ma, Nanjing Agricultural University, China
  182. Dr. Xinhua Xiao, North Carolina State University, United States
  183. Dr. Vijay Kumar, Equine Production Campus, National Research Centre on Equines, Bikaner, India
  184. Dr. Vincent Bernard Johnson, Bioversity International, France
  185. Dr. Vinícius Politi Duarte, University Federal of Lavras - UFLA, Brazil
  186. Dr. Vipan Kumar, Montana State University, United States
  187. Dr. Viviane da Costa Correia, Faculty of Animal Science and Food Engineering, University of São Paulo, Brazil
  188. Dr. Yanbin Hao, University of Chinese Academy of Sciences, China
  189. Dr. Yijian He, NC State University, USA
  190. Yuhe Liu, University of Illinois at Urbana-Champaign, United States
  191. Dr. Zahoor A. Ganie, University of Nebraska-Lincoln, United States
  192. Dr. Zhigang Shen, Aquaculture Genetics and Breeding Lab, The Ohio State University South Centers, College of Food, Agricultural, and Environmental Sciences, United States
  193. Dr. Zhimei Wu, University of Georgia, United States