Editorial Team

Editor-in-Chief

  1. Tunde Akim Omokanye, Peace Country Beef & Forage Association, Agricultural Research and Extension Council of Alberta (ARECA), Canada

Associate Editors

  1. Dr. Abiodun Elijah Obayelu, University of Agriculture Abeokuta (UNAAB), Ogun State, Nigeria
  2. Terence Epule Epule, University of Montreal, Canada
  3. Jiannan Guo, HHMI/University of Pennsylvania, United States
  4. Joseph Onyilagha, University of Arkansas at Pine Bluff, United States
  5. Dr. Kang Mo Ku, Division of Plant and Soil Sciences, West Virginia University, United States
  6. Dr. Nicholas Emmanuel Korres, University College Cork, Environmental Research Institute, Ireland
  7. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  8. Tingsong Liu, The Samuel Roberts Noble Foundation, Inc., United States
  9. Yingfang Xiao, University of Florida, United States

Editorial Assistant

  1. Anne Brown, Canadian Center of Science and Education, Canada

Reviewers

  1. Dr. Aakash Goyal, International Center for Agriculture in Dry Areas (ICARDA), Morocco
  2. Dr. Abantika Mondal, Department of Botany, Kalyani University, India
  3. Dr. Abdelnaser Abdelghany Elzaawely, Department of Agricultural Botany, Faculty of Agriculture, Tanta University, Tanta, Egypt
  4. Dr. Abdel-Rahman Mohamed Merwad, Soil Science Department, Faculty of Agriculture, Zagazig University, Egypt
  5. Dr. Abdul Hakeem, Texas A&M AgriLife, United States
  6. Dr. Abhinaya Subedi, Colorado State University, United States
  7. Dr. Aditya, Bihar Agricultural University, Sabour, Bihar, India
  8. Dr. Agnieszka Maria Klimek-Kopyra, Agricultural University in Krakow, Poland
  9. Dr. Aide Wang, Shenyang Agricultural University, China
  10. Dr. Akhouri Hemantaranjan, Banaras Hindu University, India
  11. Dr. A. K. M. Aminul Islam, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  12. Dr. A. K. Shukla, Indian Agricultural Research Institute, Regional Station, India
  13. Dr. Alfredo Jiménez-Pérez, Centro de Desarrollo de Productos Bióticos Instituto Politécnico Nacional, Mexico
  14. Dr. Alihan Cokkizgin, Gaziantep University, Turkey
  15. Álvaro Henrique Cândido de Souza, State University of Maringá, Brazil
  16. Dr. Aman Chandi, DuPont Crop Protection, United States
  17. Dr. Amandeep Kaur Dhaliwal, Geneshifters, LLC, United States
  18. Dr. Ami Lokhandwala, University of Mississippi, United States
  19. Dr. Amir Raza, Nuclear Institute for Food and Agriculture, Peshawar, Pakistan
  20. Dr. Amoracyr José Costa Nuñez, Purdue University, Brazil
  21. Dr. Amor Slama, Science Faculty of Bizerte (Tunisia), Tunisia
  22. Dr. Ana Laura Pietrantuono, CONICET-Inta EEA Bariloche, Argentina
  23. Ana Silva, National Institute of Health Dr Ricardo Jorge, Portugal
  24. Dr. Angelo Canale, Department of Agriculture, Food and Environment, University of Pisa, Italy
  25. Dr. Andrew Lack, Oxford Brookes University, United Kingdom
  26. Dr. Anna Iwacewicz-Orlowska, University of Finance and Management in Bialystok, Poland
  27. Arthur T. O. Melo, College of Life Sciences and Agriculture, University of New Hampshire, United States
  28. Dr. Aureliano Albuquerque Ribeiro, Federal University of Ceara, Brazil
  29. Dr. Beatriz Sevilla-Moran, Plant Protection Products Unit - INIA (National Institute for Agricultural and Food Research and Technology), Spain
  30. Dr. Byju Nambidiyattil Govindan, Washington State University, United States
  31. Dr. Carla Gheler-Costa, Laboratório de Ecologia e Conservação (LECO), Centro de Ciências da Saúde Universidade Sagrado Coração (USC), Brazil
  32. Dr. Caroline Valverde dos Santos, Universidade Federal do Rio Grande do Sul, Brazil
  33. Dr. Cesar A. Rosales Nieto, Instituto Nacional de Investigaciones Forestales, Agricolas y Pecuarias, Mexico
  34. Dr. Chaminda Shaman Herath, Coconut Research Institute of Sri Lanka, Sri Lanka
  35. Dr. Chee Kong Yap, Department of Biology, Faculty of Science, Universiti Putra Malaysia, Malaysia
  36. Dr. Christian Keambou Tiambo, University of Buea, Cameroon
  37. Dr. Claude Bakoume, Sime Darby Africa Research & Development Centre, Liberia
  38. Dr. Concepcion Paredes, Miguel Hernández University, Spain
  39. Dr. Constantina Nasopoulou, Department of Food Science and Nutrition, University of the Aegean, Greece
  40. Cuthbert Johnson Zvidzai, Chinhoyi University of Technology, Zimbabwe
  41. Dr. Debalin Sarangi, University of Nebraska-Lincoln, United States
  42. Dr. Deepak Kumar Baranwal, Bihar Agricultural University, India
  43. Dr. Deepayan Debnath, University of Missouri-Columbia, United States
  44. Dr. Devendra K. Payasi, Jawaharlal Nehru Agricultural University, India
  45. Dr. Dimitrios N. Avtzis, Forest Research Institute, Greece
  46. Dr. Doina Georgeta Andronoiu, Dunarea de Jos University of Galati, Romania
  47. Dr. Domingo J. Iglesias, Valencian Institute for Agronomical Research, Spain
  48. Dinesh Panday, University of Nebraska-Lincoln, United States
  49. Dr. Dipesh K. C., Louisiana State University, United States
  50. Dr. Durgesh Kumar Tripathi, Department of Botany, Banaras Hindu University, India
  51. Dr. Eleonora Nistor, Banat University, Romania
  52. Dr. Esmat Hassan, National Research Centre, Egypt
  53. Dr. Esra Kurum, United States
  54. Dr. Evans Atuti Atera, Lake Basin Development Authority, Kenya
  55. Dr. Felipe Klein Ricachenevsky, Universidade Federal do Rio Grande do Sul, Brazil
  56. Dr. Feng Zhang, Gansu Agricultural University, China
  57. Dr. Fernanda Gabriela Elias, Universidad Nacional del Sur Universidad Católica de La Plata (sede Bahía Blanca), Argentina
  58. Fernanda Papa Spada, University of São Paulo, Brazil
  59. Dr. Fernando Goulart, Universidade Federal de Minas Gerais, Brazil
  60. Dr. Filomena Guerra Fonseca, University of Algarve, Portugal, Portugal
  61. PhD Francesco Vizzarri, University of Molise, Italy
  62. Dr. Gemma Reig Córdoba, IRTA- Experimental Station of Lleida, Spain
  63. Dr. George Doupis, Technological Educational Institute of Crete, Greece
  64. Dr. Giovanni Benelli, University of Pisa, Italy
  65. Dr. Giulia Bianchi, Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria, Unità di ricerca per i processi dell'industria agroalimentare (CREA-IAA), Italy
  66. Dr. Giuseppe Ferrara, University of Bari 'Aldo Moro', Italy
  67. Dr. Gláucio Diré Feliciano, Fundação Centro Universitário Estadual da Zona Oeste/UEZO, Brazil
  68. Dr. Gustavo Perdoncini, Naturovos Company, Brazil
  69. Dr. Habib Abbasipour, Department of Plant Protection, Faculty of Agricultural Sciences, Shahed University, Iran, Islamic Republic of
  70. Dr. Hayssam M. Ali, Botany and Microbiology Department, College of Science, King Saud University,Saudi Arabia, Saudi Arabia
  71. Dr. Heather Bruce, University of Alberta, Canada
  72. Dr. Heloisa Maria Falcão Mendes, Universidade Federal dos Vales do Jequitinhonha e Mucuri (UFVJM), Brazil
  73. Dr. Hema Prasad Narra, University of Texas Medical Branch, United States
  74. Dr. Hoang Van Long, Da Nang Institute for Socio-Economic Development, Viet Nam
  75. Dr. Hong-Sik Hwang, U.S. Department of Agriculture, United States
  76. Dr. Hossam Hassan Manaf, Ain Shams University, Egypt
  77. Dr. Ignacio J. Diaz-Maroto, High School Polytechnic, University of Santiago de Compostela, Spain
  78. Dr. Ignacio Vieitez, Universidad de la República (UDELAR), Uruguay
  79. Dr. Ilias S. Travlos, Agricultural University of Athens, Greece
  80. Dr. Ioannis Zabetakis, University of Limerick, Ireland
  81. Dr. Isabella C. Bordon, UNESP-CLP, Brazil
  82. Dr. Iuliana Vintila, Dunarea de Jos University, Romania
  83. Dr. Ivo Vaz Oliveira, Mountain Research Centre (CIMO), School of Agriculture, Polytechnic Institute of Bragança, Campus de Santa Apolónia, Portugal
  84. Dr. Jaafar Juju Nakasha, Management & Science University, Malaysia
  85. Dr. Jan Tyrychtr, Faculty of Economics and Management, Czech University of Life Sciences Prague, Czech Republic
  86. Junjie Xu, University of Texas Southwestern Medical Center, United States
  87. Dr. Jian Liu, Dept. Soil & Environment, Swedish University of Agricultural Sciences (SLU), Sweden
  88. Dr. Jianzhong Chang, Institute of Dryland Farming, Shanxi Academy of Agricultural Science, China
  89. Dr. Jose Manuel Brotons Martinez, Miguel Hernandez University, Spain
  90. Juan José Villaverde, INIA -National Institute for Agricultural and Food Research and Technology, Spain
  91. Dr. Juliana del Coromoto Mayz, Universidad de Oriente, Venezuela, Bolivarian Republic of
  92. Dr. Jun Chen, Cobb-Vantress, United States
  93. Dr. Karel Petrzik, Biology Centre Academy of Sciences, Institute of Plant Molecular Biology, Czech Republic
  94. Dr. Kavita Sharma, Yeungnam University, Korea, Republic of
  95. Dr. Kemi Eunice Akande, British Society of Animal Science, United Kingdom
  96. Dr. Khairul Osman, Universiti Kebangsaan Malaysia (National University of Malaysia), Malaysia
  97. Dr. Kishore Nagelli, Department Of Microbiology, University College, Palamuru University, India
  98. Dr. Kuldeep Srivastava, NRC on Litchi, India
  99. Dr. Lawal Mohammad Anka, Zamfara Accelerated Cotton Development Agency, Nigeria
  100. Prof. Dr. Leonardo Martín Pérez, Pontifical Catholic University of Argentina (UCA-Campus Rosario) UNESCO Chair in Sustainability (MSM-Lab-UPC, Spain) Rosario Chemical Institute (IQUIR-CONICET) & National University of Rosario (UNR), Argentina
  101. Dr. Li-Qiong Guo, South China Agricultural University, China
  102. Dr. Li Xue, Anhui Agriculture University, China
  103. Dr. Lucas Rios do Amaral, Brazilian Centre of Energy and Materials Research (CNPEM), Brazilian Bioethanol Science and Technology Lab., Brazil
  104. Mahdi Salehi, Ferdowsi University of Mashhad, Iran, Islamic Republic of
  105. Dr. Maher Mohamed Noaman, Agricultural Research Center, Egypt
  106. Malgorzata Pietrowska-Borek, Poznan University of Life Sciences, Poland
  107. Mamdouh El-Bakry, Cairo University, Egypt
  108. Manfred Sager, AGES - Austrian Agency for Health and Food Safety, Austria
  109. Dr. Marcelo Zolin Lorenzoni, State University of Maringá, Brazil
  110. Dr. Marcos Bohrer Siqueira, Universidade Sagrado Coração Bauru, Brazil
  111. Maria L. Pappas, Democritus University of Thrace, Greece
  112. Dr. Maria Raquel A. Miranda, Federal University of Ceará, Brazil
  113. Dr. María Serrano, Department of Applied Biology, Miguel Hernández University, Spain
  114. Dr. Marijana Pešakovic, Fruit Research Institute, Cacak,
  115. Dr. Marina Cvetkovska, University of Western Ontario, Canada
  116. Dr. Mario Gutierrez, B&W Quality Growers, United States
  117. Md. Asaduzzaman, Horticulture Research Centre, Bangladesh Agricultural Research Institute, Bangladesh
  118. Dr. Md. Mizanur Rahman, Department of Soil Science, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh
  119. Melekber Sulusoglu DURUL, Arslanbey Vocational School Kocaeli University, Turkey
  120. Dr. M. Farhan Saeed, Department of Environmental Sciences, COMSATS Institute of Information Technology, Pakistan
  121. Dr. Minshad Ali Ansari, Institute of Life Science 1, College of Medicine, Swansea University, United Kingdom
  122. Dr. Moaed Ali Almeselmani, GCSAR, Syrian Arab Republic
  123. Dr. Mohammad Ali Shariaty, Science and Research Branch , Islamic Azad Unvieristy, Tehran, Iran
  124. Mohammad Valipour, Payame Noor University, Iran, Islamic Republic of
  125. Dr. Mosharraf Hossain Molla, Bangladesh Agricultural Research Institute, Bangladesh
  126. Dr. Muhammad Arshad Ullah Rehman, Land Resources Research Institute, National Agricultural Research Centre, Islamabad, Pakistan
  127. Dr. Murli Manohar, Boyce Thompson Institute for Plant Research, Cornell University, United States
  128. Dr. Muthukumar Thangavelu, Bharathiar University, India
  129. Dr. Najla Mezghani, National Gene Bank of Tunisia, Tunisia
  130. Dr. Natthanej Luplertlop, Department of Microbiology and Immunology Faculty of Tropical Medicine Mahidol University, Thailand
  131. Dr. Neeraj Kumar, Washington State University, United States
  132. Dr. Neha Rana, Monsanto Company, United States
  133. Dr. Nusrat Ali, Department of Forest Genetics and Plant Physiology, Umea Plant Science Center, Umea, Sweden
  134. Dr Paolo Prosperi, University of Pisa, Italy
  135. Dr. Parsa Tehranchian, University of California, Davis, United States
  136. Dr. Parthasarathi Theivasigamani, Tamil Nadu Agricultural University, India
  137. Dr. Paulo Gustavo Macedo de Almeida Martins, Federal Institute of Northern Minas Gerais, Almenara Campus, Brazil
  138. Dr. Phokele Maponya, Agricultural Research Council - VOPI, South Africa
  139. Dr. Prashant Padghan, Dr. Panjabrao Deshmukh Agricultural University, India
  140. Dr. Qin Yang, North Carolina State University, United States
  141. Rahul Nandre, College of Veterinary Medicine, Kansas State University, Manhattan, KS, USA, United States
  142. Dr. Rajesh Chintala, South Dakota State University, United States
  143. Dr. Rama Chandra Prasad, International Institute of Information Technology, India
  144. Dr. Rashmi Kant, Massey University, New Zealand
  145. Dr. Reham Ibrahim Abo-Shnaf, Agricultural Research Centre, Egypt
  146. Dr. Rene Murrieta-Galindo, El Colegio de Veracruz (COLVER), Mexico
  147. Dr. Ricardo Hernandez Perez, Fitolab SA de CV , EESX (UAEM), Mexico
  148. Dr. Ricardo Holgado, NIBIO, Norwegian Institute of Bioeconomy Research, Norway
  149. Dr. Ricardo Manuel da Silva Malheiro, Mountain Research Centre (CIMO), University of Porto, Portugal
  150. Dr. Richard Ndemo Onwonga, University of Nairobi, Kenya
  151. Dr. Richard Uwiera, University of Alberta, Canada
  152. Dr. Roberto Julio Ceruti, Instituto de Desarrollo Tecnológico para la Industria Química (INTEC), Universidad Nacional del Litoral (UNL) – Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Argentina
  153. Dr. Rodríguez-Vicente Verónica, Galician Sectorial Forestry Association (ASEFOGA), Spain
  154. Dr. Rosa Francaviglia, Consiglio per la Ricerca e la sperimentazione in Agricoltura, Rome, Italy
  155. Dr. Sanjaya Gyawali, ICARDA, Morocco
  156. Sarwan Kumar, Punjab Agricultural University, India
  157. Dr. Satya S. Narina, Virginia State University, Petersburg, United States
  158. Servadio Pieranna, Consiglio per la ricerca in agricoltura e l'analisi dell'economia Agraria (CREA) Council for Agricultural Research and Economics), Italy
  159. Dr. Seyed Saeid Hojjat, Ferdowsi University of Mashhad, Iran, Islamic Republic of
  160. Dr. Shanu Markand, Emory University, India
  161. Dr. Sharifah Rahmah, Universiti Malaysia Terengganu, Malaysia
  162. Dr. Sheeraz Saleem Bhat, Indian Institute of Natural Resins and Gums, India
  163. Dr. Shuangyi Bai, Washington State University Institute of Biological Chemistry, United States
  164. Slawomir Borek, Adam Mickiewicz University, Poland
  165. Dr. Songjun Zeng, South China Botanical Garden, Chinese Academy of Sciences, China
  166. Dr. Suchana Chavanich, Chulalongkorn University, Thailand
  167. Suheb Mohammed, University of Virginia, United States
  168. Dr. Suprasanna Penna, Bhabha Atomic Research Centre, India
  169. Dr. Surendra Kumar Rai, Jawaharlal Nehru Agricultural University, India
  170. Dr. Tafadzwanashe Mabhaudhi, Crop Science School of Agricultural, Earth & Environmental Sciences University of KwaZulu-Natal, South Africa
  171. Dr. Takashi Osada, National Agriculture and Food Research Organization, Japan
  172. Dr. Talel Stambouli, Ecole Supérieure d'Agriculture de Mograne, University of Carthage, Tunisia
  173. Dr. Talita Szlapak Franco, Federal University of Parana, Brazil
  174. Dr. Tâmara Prado Morais, Federal University of Uberlândia, Brazil
  175. Dr. Ta Yeong Wu, Monash University, Malaysia
  176. Dr. Teane M. A. Silva, Universidade Federal de Minas Gerais, Brazil
  177. Dr. Teshome Tafesse Beyene, Ethiopian Civil Service University (ECSU), Ethiopia
  178. Dr. Thanise Nogueira Füller, Université de Genève, Switzerland
  179. Dr. Theodora Matsi, Aristotle University of Thessaloniki, Greece
  180. Dr. Tiago Goulart Petrolli, West Santa Catarina State University, Brazil
  181. Dr. Tugay Ayasan, East Mediterranean Agricultural Research Institute, Adana, Turkey
  182. Dr. Willian Rodrigues Macedo, Institute of Agricultural Sciences, IAP Universidade Federal de Viçosa, UFV Campus Rio Paranaíba, Brazil
  183. Dr. Wuyi Liu, Fuyang Normal University, China
  184. Dr. Xianlei Ma, Nanjing Agricultural University, China
  185. Dr. Xinhua Xiao, North Carolina State University, United States
  186. Dr. Vijay Kumar, Equine Production Campus, National Research Centre on Equines, Bikaner, India
  187. Dr. Vincent Bernard Johnson, Bioversity International, France
  188. Dr. Vinícius Politi Duarte, University Federal of Lavras - UFLA, Brazil
  189. Dr. Vipan Kumar, Montana State University, United States
  190. Dr. Viviane da Costa Correia, Faculty of Animal Science and Food Engineering, University of São Paulo, Brazil
  191. Dr. Yanbin Hao, University of Chinese Academy of Sciences, China
  192. Dr. Yijian He, NC State University, USA
  193. Yuhe Liu, University of Illinois at Urbana-Champaign, United States
  194. Dr. Zahoor A. Ganie, University of Nebraska-Lincoln, United States
  195. Dr. Zhigang Shen, Aquaculture Genetics and Breeding Lab, The Ohio State University South Centers, College of Food, Agricultural, and Environmental Sciences, United States
  196. Dr. Zhimei Wu, University of Georgia, United States